Reservations02 4454 5208
gf: gluten free
nf: nut free
Home-made pastry filled with spiced potato and fresh coriander, golden deep fried.
Fine cut vegetables wrapped in rice paper, deep fried Served with sweet chilli sauce.
Garden fresh vegetables deep fried with chickpea flour batter.
Spiced potato deep fried with chickpea flour batter.
Cottage cheese deep fried with chickpea flour batter.
2 pieces Samosa, 2 Spring Rolls, 2 Veg Pakora, and 2 Paneer Pakora.
2 pieces of chicken tikka , malai tikka , tandoori drumstick and lamb seekh kebab
Marinated boneless chicken thigh cooked in tandoori oven.
Boneless Chicken Thigh marinated with cheese and cooked in tandoori oven.
Marinated chicken with bone, cooked in tandoori oven.
Lamb mince marinated with herbs and spices, onions, capsicum and cooked in tandoori oven.
Tender lamb chops marinated and cooked in tandoori oven.
Prawns deep fried in spiced chickpea flour batter.
Barramundi pieces deep fried in spiced chickpea flour batter.
All starters come with mint sauce
Yellow lentils cooked with special blends of herbs and spices finished with cream and butter.
Black lentils and kidney beans cooked with herbs and spices and finished with cream and butter.
Potatoes and eggplant cooked in onion and tomato gravy.
Cauliflower cooked with potatoes in chef's special spices.
Potatoes and green peas cooked in onion and tomato gravy, finished with cream.
Potatoes cooked with cumin and onion.
Home-made cottage cheese cubes cooked with spinach and spice blend, finished with cream and butter.
Home-made cottage cheese cubes cooked with special tomato gravy, finished with cream.
Varieties of vegetables cooked with onions, tomatoes and spices.
Varieties of vegetables cooked with onions, tomatoes, spices and coconut cream.
Varieties of vegetables cooked with onions, tomatoes, spices and coconut cream.
diced lamb cooked in Goan style hot spice mix
Lamb pieces cooked with onion gravy and fresh cream.
Tender pieces of lamb cooked in a rich gravy and spice mix.
South Indian-style lamb prepared in creamy coconut curry.
Beautiful combination of lamb and spinach puree cooked with spices and cream.
A great combination of lamb and cooked lentils.
Lamb cooked with dry fenugreek leaves and spices.
Chunks of diced onions with lamb and spices.
Beautiful prawns cooked in onions tomato and capsicum.
South Indian spices feature in this curry cooked with onions and coconut cream.
Prawns prepared with a wide array of spices, garlic and ginger, simmered in a special onion and chilli sauce.
Shelled prawns sautéed and simmered in a fresh garlic, sweet chilli and spice blend.
Fish cooked with onions and tomato gravy and finished with coconut cream.
Fish cooked with onions, tomato and spiced blend.
Comes with rice and Papadams
(tomato or BBQ sauce)
All-time favourite, boneless chicken roasted in tandoor and cooked in a tomato sauce and cream.
Boneless chicken tandoori pieces cooked in special blend of tomato gravy, spices and capsicum.
Bonesless chicken pieces cooked in onion gravy and fresh coriander.
Boneless chicken pieces cooked with onion gravy and fresh cream.
Beautiful combination of chicken and spinach puree cooked with spices and cream.
South Indian-style chicken cooked in onion and coconut cream.
Boneless chicken pieces cooked in mango and onion gravy, finished with fresh cream and coconut cream.
Boneless chicken pieces cooked with special onion, tomato and spiced blend.
Boneless chicken cooked with onion, tomato, capsicum, selected spices and fenugreek leaves.
Boneless chicken pieces cooked in Goan-style, spicy tangy sauce.
Beautiful combination of beef and spinach puree cooked with spices and cream.
Beef cooked with rich creamy yoghurt and cream spice mix.
Diced beef cooked in Goan-style hot spice mix.
Tender diced beef cooked in South Indian-style and finished with coconut cream sauce.
Onions, tomatoes, spiced mix gravy cooked with tender diced beef and potatoes.
Diced beef pan-fried, with onions, tomatoes and capsicum.
tomato, onion & coriander
Kind words from our much valued happy customers
“Went for dinner tonight, the food was absolutely to die for... The staff where friendly and the food was cooked really fast :)”
- Emily stanford
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